- BENEFITS:
- It improves metabolism and digestion.
- Increases hemoglobin level.
- It improves digestive functions.
- It can maintain blood sugar level for the long term.
- Helps in weight management
- Improves metabolism
- DIRECTIONS OF USE:
As directed by the Physician
Qty: 450ml
| Each 10 Ml prepared out of : | |||
| Sl No | Official Name | Botanical Name | Quantity |
| 1 | Guda | Saccharum officinarum | 1.667 g |
| 2 | Kshaudra | Honey | 0.535 g |
| 3 | Asana | Pterocarpus marsupium | 0.167 g |
| 4 | Tinisa | Desmodium oojeinense | 0.167 g |
| 5 | Bhurja | Betula utilis | 0.167 g |
| 6 | Swetavaha | Terminalia arjuna | 0.167 g |
| 7 | Prakirya | Holoptelea integrifolia | 0.167 g |
| 8 | Khadira | Acacia catechu | 0.167 g |
| 9 | Kadara | Acacia polyantha | 0.167 g |
| 10 | Bhandi | Albizia odoratissima | 0.167 g |
| 11 | Simsipa | Dalbergia sissoo | 0.167 g |
| 12 | Meshasringi | Gymnima sylvestre | 0.167 g |
| 13 | Chandana | Santalum album | 0.167 g |
| 14 | Raktachandana | Pterocarpus santalinus | 0.167 g |
| 15 | Pitachandana | Santalum album (sub.) | 0.167 g |
| 16 | Nata | Valeriana jatamansi | 0.167 g |
| 17 | Palasa | Butea monosperma | 0.167 g |
| 18 | Saka | Tectona grandis | 0.167 g |
| 19 | Sala | Pinus roxburghii | 0.167 g |
| 20 | Kramuka | Areca catechu | 0.167 g |
| 21 | Dhava | Syzygium cumini | 0.167 g |
| 22 | Kalinga | Holarrhena pubescens | 0.167 g |
| 23 | Chagakarna | Terminalia crenulata | 0.167 g |
| 24 | Aswakarna | Terminalia paniculata | 0.167 g |
| 25 | Vatsaka | Holarrhena pubescens | 0.008 g |
| 26 | Murva | Chonemorpha fragrans | 0.008 g |
| 27 | Bharngi | Rotheca serrata | 0.008 g |
| 28 | Katuka | Neopicrorhiza scrophulariiflora | 0.008 g |
| 29 | Maricha | Piper nigrum | 0.008 g |
| 30 | Khunapriya | Aconitum heterophyllum | 0.008 g |
| 31 | Gandira | Cayratia carnosa | 0.008 g |
| 32 | Ela | Elettaria cardamomum | 0.008 g |
| 33 | Patha | Cyclea peltata | 0.008 g |
| 34 | Ajaji | Nigella sativa | 0.008 g |
| 35 | Katwanga | Ailanthes exelsa | 0.008 g |
| 36 | Phala | Catunaregum spinosa | 0.008 g |
| 37 | Ajamoja | Trachyspermum roxburghianum | 0.008 g |
| 38 | Sidhartha | Brassica juncea | 0.008 g |
| 39 | Vacha | Acorus calamus | 0.008 g |
| 40 | Jirakam | Cuminum cyminum | 0.008 g |
| 41 | Hingu | Ferula assa-foetida | 0.008 g |
| 42 | Vidangam | Embelia ribes | 0.008 g |
| 43 | Pasugandha | Cleome viscosa | 0.008 g |
| 44 | Pippali | Piper longum | 0.008 g |
| 45 | Pippalimula | Piper longum (wild var.) | 0.008 g |
| 46 | Chavya | Piper mullesua | 0.008 g |
| 47 | Chitraka | Plumbago zeylanica | 0.008 g |
| 48 | Nagara | Zingiber officinale | 0.008 g |
| 49 | Loha | Iron | 0.033 g |